Spring is finally on the horizon and we are happy to host two Springtime Charcuterie Workshops. In these fun and colorful workshops we will be working with seasonal fruits and veggies, along with Spring’s best cheeses and meats. These workshops will have a cheese tasting , along with a beautifully crafted complimentary cocktail to compliment the spring season and the recipe to take home. Small snacks will be provided along with the cheese tasting and also complimentary wine and water. This event is BYOB if you wish. Seats are limited so we hope to see you there!
This class will be held on March 26th at 2:00 pm and will fill up fast! Hope to see you there!
Time: 2:00pm – 3:30pm
Address: 632 Cabernet Court, Fairview, TX 75069
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